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Hidden Names of MSG

Foods ALWAYS contain MSG when these words are on the label
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 Foods made with the following products OFTEN contain MSG
 

MSG IS A NERVE POISON! MSG DESTROYS BRAIN CELLS!

What is there to be so concerned about with MSG? MSG is not an allergen, it is a NERVE POISON! Dr. George Schwartz, M.D., a noted toxicologist and author of In Bad Taste, the MSG Syndrome, points out that the body's reaction to MSG is a drug reaction, not an allergic reaction. This poison, MSG, is harmful to everyone. Even those who do not believe that they are affected by MSG, are being adversely affected nonetheless - since their bodily processes are still being disturbed. Why is MSG hidden in so many foods? MSG is a flavor enhancer. Food companies learned that MSG could not only enhance flavor but suppress "off" flavors, bitterness, sourness, and the "tinny" taste of canned foods. The food companies have NO intention of giving up MSG which helps sell their products.

TOXIC LIMIT OF MSG

Our national consumption of MSG went from roughly one million pounds in 1950 to 300 times that amount today. Here's the bottom line: as the dose increases, every single person will react to MSG at some point. At certain doses, it becomes toxic enough to cause illness. As with any poison, at higher doses, it is without exception, fatal. If a person already has immune system or health problems, they may react to very small doses of MSG.

Medical research also links MSG to Alzheimer's Disease, MS (Multiple Sclerosis), ALS (Lou Gehrig's Disease) and Parkinson's (amoung many others, read symptoms below)

MR. MSG is not a very nice guy!

GET THIS NEURO-TOXIN OUT OF YOUR LIFE! READ ALL LABELS

(this includes face creams, make-up, skin and hair care products as well)

1. Take an MSG list with you to the store and read all labels carefully. Try to avoid any products containing MSG. It will take more time, but the well-being of yourself and your family will be WELL WORTH IT.
2. The most common source of MSG hiding in a product is "natural flavors." This additive contains approximately 40% MSG. Mayonnaise, ketchup and mustard often contain "natural flavors" as an additive. Most packaged and canned foods, including teas, diet foods, desserts, ice cream and cakes, commonly contain "natural flavors."
3. Most commercial salad dressings, soups and meat stocks contain some form of MSG as well as dairy products, sauces, seasoning mixtures, frozen foods, teas, and convenience foods. Remember, the motive is high profit at the expense of YOUR HEALTH.
4. Avoid processed or dried foods with "flavor packets." These almost always contain MSG. They are often found in boxed rice, pasta, powdered salad dressing mixes and dried soups.
5. Canned gravies, chili, stews and sauces often almost always contain LARGE AMOUNTS OF MSG.
6. Before buying delicatessen or smoked meat products, check the label. Most sausages and luncheon meats will contain some form of MSG.
7. Worst of all, the label on many products may say "No MSG" when in fact it is loaded! The MSG may be hiding as "Natural flavors" or "spices," etc.
8. Most meals served in restaurants across America contain MSG, whether it's a fancy place or a fast food joint. Many restaurants are not aware that their food contains MSG since it may not specifically be listed on the labels.